One of the great treats of summer is pulled pork barbecue. We make this recipe paleo with a delicious and light barbecue sauce that brings tangy sweet flavors to the pulled pork, without any added sugars.
An Italian classic made paleo! Even the word “cacciatore” is very primal. It means “hunter” in Italian. Chicken cacciatore basically tells you it’s paleo right in the title. How could you go wrong? This meal is delicious enough to eat on its own, but you may also serve it with spaghetti squash or zucchini noodles. It tastes like you spent all day in the kitchen.
These Paleo onion crackers – seasoned with thyme, rosemary, and sea salt – are so tasty that even your non-Paleo friends will be unable to keep their fingers off them (nor will they be able to tell they’re completely grain free).
Lemon curd is one of my favorite sweet treats. That’s why it found its way between the layers of our wedding cake, and it was perfect for a hot August wedding. Lemon curd adds a fresh, sweet, and tangy flavor to baked goods. It’s fantastic piped into cupcakes or simply drizzled over fresh berries.
Even if you don't like fish, you'll love these easy, healthy and paleo tuna cakes! They contain: no breadcrumbs, no gluten, 100% paleo, they have veggies and they are so easy to make! The best part is that even my now picky toddler will still gobble these up happily, and will get loads of vitamins from them!