Seafood Mustard Sauce
Add a Note
My Notes:
Show Nutritional Info
| This is our estimate based on online research. | |
| Calories: | 416 |
| Fat: | 43 g |
| Carbohydrates: | 2 g |
| Protein: | 1 g |
| Calculated per serving. | |
Serves: 4
Serves: 4
Ingredients
- 1 Tbsp 1 Tbsp Dijon Mustard
- 1 Tbsp 1 Tbsp Lemon Juice, freshly squeezed
- 1/4 cup 1/4 cup Mayonnaise
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine all ingredients in a small mixing bowl.
- Top the crab cakes and serve.
- Serve with Crab Cakes or Shrimp Cocktail.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
There are no reviews yet.