Citrus Marinade
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Show Nutritional Info
| This is our estimate based on online research. | |
| Calories: | 105 |
| Fat: | 0 g |
| Carbohydrates: | 31 g |
| Protein: | 0 g |
| Calculated for total recipe. | |
Serves: 1
Serves: 1
Ingredients
- 1 Tbsp 1 Tbsp Spicy Brown Mustard
- 1 Tbsp 1 Tbsp White Balsamic Raspberry Blush Vinegar
- 4 cloves 4 cloves Garlic
- 1 1 Orange, juice
- 3 3 Lime, juice
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Squeeze orange and lime juice into a small bowl.
- Peel, then crush 4 cloves of garlic and add to the juice.
- Add 1 tablespoon of brown mustard, 1 tablespoon of the blush vinegar, and whisk vigorously until combined.
- Serve with Flank Steak.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
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