Tangy Coleslaw

prep:5 minutes
Difficulty
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Show nutritional information
  • Serves: 6
  • Calories: 7
  • Total Fat: 0g
  • Total Carbohydrate: 1g
  • Protein: 0g
A tangy take on a BBQ favorite!

Serves: 6

Serves: 6decrease servingsincrease servings

Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Combine cabbage mixture with apple cider vinegar, mayo and mustard.
  2. Add in seasonings/spices and mix well.
  3. Place in fridge until ready for eating and serve chilled.

Notes

Store leftovers in an airtight container in the fridge.

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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