Slow Cooked Lamb Roast

Serves: 4

Serves: 4decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Place lamb roast in a large crock pot.
  2. Top with garlic, olives, olive juice, salt, and pepper.
  3. Pour water into the bottom of the crock pot around the lamb.
  4. Place the herbs on top of the lamb, cover, and cook on low for 8 hours.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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Recipe Info

  • Difficulty
  • prep:10 minutes
  • cook:8 hours
  • Show nutritional information
    This is our estimate based on online research.
    Calories:446
    Fat:19 g
    Carbohydrates:0 g
    Protein:64 g
    Calculated per serving.

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RECIPE REVIEWS

  1. Tundaur
    April 12, 2012

    This recipe looks great, but what cut/how much is missing from the ingredients. Thanks for everything!

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