Grilled Goat Chops with Winter Savory and Garlic
ready in:20 minutes
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Rinse chops under cool water, and pat dry with a paper towel.
- Sprinkle each side with salt and pepper.
- Lightly, press garlic and herb mixture into the meat, flip to the opposite side, and repeat.
- Grill chops medium-high heat, 4-5 minutes per side.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.