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If there is a lot of liquid left after the carrots are tender, turn the heat up to high to reduce the liquid to a glaze, but there shouldn't be too much liquid left after the carrots cook.
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This was my first time to cook with coconut aminos and it was wonderful! My kids even ate them!! Will be making again!
This recipe is not wanting to appear in myKitchen. I also didn’t see it under the any of the filters, just the all recipe search.
Great carrots! More like a dessert, and super simple!
These were easy and fabulous. My husband and kids devoured them.
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