Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mince onion, capers and garlic.
- Toss with the olive oil and spices.
- Saute onion caper relish in a small skillet over medium-low heat until onions are soft.
- Serve as a garnish to your favorite dish.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
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