Did you forget your password?
Remember me forever?
Not a member? Register a username.
Recipes, photos, tips and more >>
Try them today! >>
30 Day Guide to Paleo >>
Order some dough today >>
Get recipes delivered to your inbox every week
This was excellent on first eating. Question though, when I microwave grass-fed beef to heat up for leftovers it seems to get chewy. Any suggestions?
cplfly – I always reheat meat in the toaster oven (or oven). Usually 300 degrees for about 10 minutes will do it. Oh, I also make sure it is cut in bite-size pieces first, too. I’ve never tried this with a whole piece of meat.
©2017 Primal Palate | Paleo Recipes