Asian Beef Kabobs

prep:15 minutes
cook:12 minutes to 15 minutes
Difficulty
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Serves: 4

Serves: 4decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Marinate steak and vegetables for 1-4 hours in a Ziploc bag.
  2. Preheat grill to medium-high heat.
  3. Skewer the meat and vegetables on large metal skewers.
  4. Grill 12-15 minutes, turning every 3-4 minutes until evenly cooked.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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Recipe Info

  • Difficulty
  • prep:15 minutes
  • cook:12 minutes to 15 minutes
  • Show nutritional information
    This is our estimate based on online research.
    Calories:194
    Fat:8 g
    Carbohydrates:7 g
    Protein:23 g
    Calculated per serving.

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RECIPE REVIEWS

  1. teabagginit
    August 4, 2012

    I used this marinade for pork tenderloin and it was DELICIOUS!!! So flavorful, a little spicy, and perfect!

  2. [email protected]
    May 27, 2013

    Made these last night with baby bok choy on the side. Soooo delicious!

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