2 Minute Low Carb Bread
This fluffy mug bread turns out perfectly every time! Recipe from Paleo Mug Muffins 2: http://paleomugmuffins.com/
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk together the egg, egg white, and olive oil or coconut oil.
- Add the coconut flour, baking soda, and salt. Mix well.
- Transfer to a ramekin or coffee cup.
- Microwave on HIGH (100 percent power) for 90 seconds, or until cooked.
- Let cool a bit and enjoy
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
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