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Our week away - plus a recipe for Pumpkin Spice Pecans!

We just got back from almost a week away yesterday, and it's good to be home. I mean, yeah, I'd rather still be at the beach, but the weather turned rainy, and we decided we'd save some vacation days for later in the fall when we might need more. On Thursday, we hopped in the car and pointed it t...

Recipe

Pumpkin Spice Pecans

This sweet snack is perfect finger food for a cocktail party, or the tail end of a holiday meal. Bring it out before or after dinner, and it's sure to please equally.

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Amazing Fall Fest Paleo Recipe Roundup

Last year we launched our biggest ever recipe contest, dubbed Fall Fest, which was a huge success! Fall Fest looked for the best Sweet and Savory recipes in the Paleo community, and we saw some seriously inspired recipes from the talented group of recipe contributors here on Primal Palate. ...

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Gingerbread Muffins

It doesn't feel quite like fall here, just yet, but you can already tell that the seasons are changing. We just released our new Sweet Pack of organic spice blends, and we are so excited about them! Since we are now selling our Cinnamon Sugar Cookie blend all year round, we added one of my favori...

Recipe

Gingerbread Muffins

These Gingerbread Muffins bring a taste of fall to the table, using our new organic Gingersnap spice blend. The muffins rise really well, which can often be a challenge with grain-free baking, and they taste wonderful! I did sprinkle coarse organic sugar on top of these, but that is completely op...

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Paleo Recipe Roundup - Whole30 takeover

We did something different this past week, normally we are sharing our fabulous contributors recipes, but this week we were the contributor, taking over the Whole30 Recipes instagram to bring you some of our favorite Whole30 recipes. It’s hard to think that anyone might not be familiar with...

Recipe

Turkey Breakfast Sausage (AIP friendly)

Two ingredients = easiest recipe ever (if you can even call it a recipe!) Whip this up with any type of ground meat (beef, chicken, pork), form into patties, and cook them up in a skillet. Breakfast, solved.

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How do you like them Apples? Paleo Recipe Roundup

Fall is in the air, and that means sweet, beautiful, crisp APPLES.  For this week's roundup, we thought we'd gather many of the awesome Paleo Apple Recipes that have been shared on Primal Palate. (^^ Pin me for later! ^^) Check out the recipes below from our fabulous contributors, save th...

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Healing MS Through Paleo, Part II

Yesterday, you heard the story of V, aka PaleoBoss Lady and her struggle of battling MS since the age of twenty-three. Today, hear how she’s been able to reverse her symptoms by following the Wahls’ Protocol and her plans for the future. (you can read Part 1 here)    Yesterd...

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Healing MS Through Paleo: Part I

We’ve interviewed many different people, with a number of different stories, on this blog. We’ve interviewed people with Ulcerative Colitis, Hashimotos, and Raynaud’s Syndrome. We’ve witnessed people lose two hundred pounds in one year and reverse years of joint pain, IBS, and inflammati...

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Our Sweet Pack is BACK and along with it ... a Sweet Labor Day SALE!

Hello Friends! We are SO excited to bring back our Sweet Pack for the Fall & Holiday season. Our Sweet Pack brings together three of our favorite seasonal spice blends, perfect for all the familiar dishes of fall gatherings. The trio of seasonings includes: Apple Pie Spice, Gingersnap (NE...

Hayley and Bill are the dynamic cooking duo behind Primal Palate. Their lifelong passion for food and cooking has led them to write an internationally recognized blog, three bestselling Paleo cookbooks, as well as create a widely popular app and website. Read more

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