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Pork and Apple Ravioli

Ravioli isn't a dish that you think you can enjoy anymore, when you switch to a grain free diet, and it's a dish that many of you may be missing. This recipe for Pork and Apple Ravioli is one that my sister, Caitlin developed when we were writing Make it Paleo 2. It is one of the most delicious r...

Recipe

Pork and Apple Ravioli (from Make It Paleo 2)

We love the convenience of the Cappello's pasta for dishes like this. Not only do their products make us feel like we aren't left out of the pasta party, but they are absolutely delicious as well. You will not miss regular pasta.

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Paleo Holiday Gift Guide 2016

The Holidays are upon us... heck, they've been upon us for months now. The bliss of a Thanksgiving food coma will soon be disrupted by Black Friday, and everything being on sale for a precious few days. If you want to take advantage of the best prices of the season, but don't know where to start,...

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Thanksgiving Turkey Recipes (and other main dishes)

Hello friends! For this week's Paleo Thanksgiving recipe roundup we are focusing on the star of the table, the Meats & Main dishes. From the classic turkey, to options for non-Turkey eaters, like duck, pork, salmon or beef. Choose any of these recipes from our fabulous contributor collect...

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A new Pumpkin Pie Recipe for Thanksgiving

Thanksgiving is next week! Are you as excited as we are?! This is one holiday where we can use almost every single one of our spice blends. I'm kidding, kind of. But not really ;-)   Pumpkin Pie is a must this time of year, and everyone is going crazy for pumpkin spice. We wanted t...

Recipe

Classic Pumpkin Pie with a Gingersnap Crust

This recipe is adapted from Alton Brown's ubiquitous Pumpkin Pie. We've made some ingredient substitutions to better fit a Paleo template (like using our homemade Gingersnap Cookies for the crust base). This classic take on Pumpkin Pie is perfect for Thanksgiving, and a great treat for your guest...

Recipe

Apple Veal Stuffing

It wouldn’t be Thanksgiving without a little stuffing, but what are you to do when the only stuffing options are bread-based? Fret not! This veal-based stuffing is “a meal unto itself” as described by my brother-in-law, Chris, and it’s a very satisfying substitute for traditional stuf...

Recipe

Stuffed Turkey Rubbed with Duck Fat and Herbs

At the centerpiece of a traditional Thanksgiving table sits the turkey. Now, turkeys aren’t naturally all that fatty. That’s why we smother our turkey in duck fat, which also greatly enhances the flavor. Few dishes elicit the same salivary response as the wonderful aroma of a slowly roast...

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How to make Cream of Broccoli Soup

If you follow me on Instagram, you know that I have been working with a Neuromuscular Dentist near Pittsburgh for the severe TMJ/TMD that I had. The treatment has been so helpful for me. My jaw used to click and pop, to the point where you could hear it popping when I ate if you were sitting next...

Recipe

Cream of Broccoli Soup

This soup is simple to make, and very comforting on chilly days! It can be easily made dairy-free by substituting the cream for coconut cream and nutritional yeast.

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Paleo Thanksgiving Side Dishes - Recipe Roundup

Hello friends! For this week's paleo recipe roundup we are building up our Thanksgiving Menu with amazing side dishes. We have curated 30 delicious Paleo Side Dish Recipes from our fabulous contributor collections. And stay tuned for next week's recipe roundup, where we will continuing on buil...

Hayley and Bill are the dynamic cooking duo behind Primal Palate. Their lifelong passion for food and cooking has led them to write an internationally recognized blog, three bestselling Paleo cookbooks, as well as create a widely popular app and website. Read more

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